Served with Kells hand-crafted soda bread

Roma crisp, croutons, parmesan, house Caesar dressing

Carrot, cucumber, onion and tomato drizzled with a lemon oregano dressing, topped with feta cheese

Crispy fried wings, Jameson Irish Whiskey infused BBQ sauce, Irish buttermilk dip

Seasoned sausage, onions, spices, baked in puff pastry, demi glaze

With house-made chipotle remoulade

With Irish buttermilk dip

Natural ground beef, tomato, onion, lettuce, house made chipotle remoulade on a French roll. Served with Fries.

Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, marble rye, house pickles. Served with fries.

Farm fresh sautéed vegetables with red onion, chickpeas and a mild green salsa, served over brown rice

Tender braised corned beef, mashed potatoes, roasted carrots, cabbage with bacon and onion, stoneground-mustard sauce

Ground beef, Kells Irish Stout, carrots, onions, peas, cheddar potato crust, demi glaze

Farm-raised lamb, Kells Irish Stout, carrots, potatoes, onions, parsley, and rosemary in a rich lamb broth

Kells Red Ale battered Alaskan cod, fries, and house-made tartar sauce

Chicken breast, apples, cranberries, green onions, spicy coconut curry sauce over fries

Baked in custard, whiskey soaked raisins, Jameson butter sauce and whipped cream

with a hint of raspberry

on a graham cracker crust